Built by bartenders, for bartenders

Tony Corneto and Scott Wilson bartended together in Seattle in the late 1990s, at the Paragon and at Tulio. Scott went on to run restaurants. Tony went on to design software. Lixor is where those two paths met.

How Lixor started

Lixor started with Scott at Cantinetta, as a better way to take inventory at his own bar. Today all five restaurants in the Cantinetta Restaurant Group count their inventory with Lixor.

Tony Corneto

Co-Founder & Chief Product Officer

Tony tended bar for years at the Ritz-Carlton in New York City, then in Seattle, where he and Scott worked the bar together, before moving into technology. He has spent more than 18 years leading product design at companies including Microsoft and Invisible Technologies, and today he is Director of User Experience at Fourth, the hospitality software company. He holds a master's in Human-Centered Design and Engineering, and he designed and built Lixor himself, starting in real bars with managers and bartenders.

Scott Wilson

Co-Founder

Scott has been a general manager of restaurants across Seattle and Bellevue for almost 30 years, including the Frontier Room. Today he is General Manager of Cantinetta Bellevue, part of the Cantinetta Restaurant Group. He knows the job from every side, from the bartender counting the well to the owner reading the numbers, and he is one of the most respected names in Seattle's restaurant industry.

Questions or ideas? Email tony@lixor.ai.

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