Stocktake the bar, even when the Wi-Fi is down.
Set your bottle order once. Every stocktake after that is you walking the bar and the storeroom and saying the levels, and it saves to your phone if the internet drops.
No scanning, no clipboard, no waiting for the router.
For bars, restaurants and hotels.
Meet Lix, your AI agent.
Tell Lix what your bar needs, in plain words. It does the work: builds your bar, moves bottles, fixes a count, answers from your own numbers.
Lix
Your AI agent, inside Lixor
Example conversation.
Lix shows you exactly what will change. Nothing happens until you tap, and every change has an Undo.
Watch Lix in one minuteMade for South African bars
A stocktake that carries on when the internet does not
Bars, pubs and restaurants here know what happens to a connection at the wrong moment. Lixor counts from a copy of the bottle list saved on your phone, so a solo stocktake keeps going with no signal and uploads when the connection returns. Everything else is the same: set the shelf order once, then walk and say the level of each bottle.
Who it is for
Pubs and sports bars
A busy bar with a long shelf of spirits suits shelf order, because the bottles come up in the order they stand and you only call the level.
Restaurants with a wine list
Keep the wine and the bar as separate areas, count each in one visit, and see both on the same dashboard.
Hotel bars
A hotel bar and its storeroom can be counted in one pass by one person, or split between two people on Teams.
Owners who count alone
Essentials is for a single user, and the rest of the staff can look at the results through free view-only access.
Rand, 750ml and 25ml
Plans are priced in rand. New bottles start at 750ml, the pour size offered is 25ml, pours show in millilitres, and signup asks for province and postal code.
No POS live yet, and none needed
Premium connects to your POS, and nothing is live in South Africa yet. Lightspeed, Yoco, GAAP and Pilot are common here: tell us yours and we connect it.
Rand, no card
The 30-day free trial needs no credit card, and the plans are priced in South African rand.
Counting you can trust.
Lixor checks with you instead of guessing, and remembers what your team calls each bottle.
Know where the money goes.
Premium is where cost control lives. Once a POS is connected, Lixor compares what you counted with what you sold. Until then, every stocktake you take is kept, so you can see how your stock moves from one count to the next.
- See what is missing since your last count, at cost
- See free pours at real bottle cost
- Get pour cost and drink margins from what actually sold
Variance and cost tools are part of Premium and need a POS connection, which in South Africa we set up for you on request. Lix, the built-in assistant, answers from your counts today.
Get Lixor on your phone
Walk your bar and say what you see. Lixor does the counting.
Frequently Asked Questions
You set up your bottle order once to match your shelves. After that, bottles appear on screen in the exact order they sit on your bar. Just walk along and say each level out loud. "Tito's, point eight. Ketel One, one point two." The AI captures everything. No scanning, no typing.
Only once, during setup. You scan each bottle's barcode to add it to your area. After that, you never scan again. Sequential Counting remembers your shelf order, so every stocktake is just walking and talking.
Lix is a generative AI assistant built into every screen. She answers from your own bar data: stock levels and team activity, plus sales, variance and pour cost when a POS is connected. Ask "What should I reorder this week?" or "Which bottles are running low?" She's also your help desk: ask how to use any feature, do a stocktake, or configure your account. Think of her as your smartest bartender and your user manual in one.
Yes, on Teams and Premium. Multiple bartenders can count different sections at once on their phones. Everything syncs in real time with no duplicates, and managers can track live progress from the web dashboard.
Any smartphone, iPhone or Android. Voice counting and Sequential Counting work on both with no extra hardware. Hands-free counting works on both too, including counting with the screen locked and the phone in your pocket.
Lixor has three plans: Essentials (R 479/mo) for solo operators with voice stocktake, Teams (R 1 049/mo) which adds team stocktake and role-based permissions, and Premium (R 1 799/mo) with unlimited users and invoice scanning, plus POS integration and variance reports where a POS connects. Every new account gets a 30-day free trial with Teams-level access. No credit card required. Prices are per month. Any taxes that apply are added on top.
Most stocktaking systems require scanning every bottle every time, or buying expensive proprietary scales. Lixor's sequential counting lets you arrange bottles once and do a stocktake by just walking and talking. No scanning needed. Plus, team stocktake lets your whole staff work simultaneously instead of one person at a time.
Premium connects to your POS. Nothing is live in South Africa yet, so tell us which one you run, such as Lightspeed, Yoco, GAAP or Pilot, and we will connect it. You can count without one, and once a POS is connected Lixor can use your sales for variance and pour cost.
It is a count of every bottle you hold, set against what you bought, so you can see where stock went. Lixor takes the count by voice and keeps each stocktake on your dashboard.
Nothing is lost. When the connection drops mid-count, Lixor switches to saving on the phone and tells you. Keep counting, and it uploads when the signal returns. Open the area with a connection before you start, so the bottle list is saved on the phone.
Yes. A bar in South Africa is priced in rand, and every new account gets 30 days free with no credit card.
No. Counting by voice needs only a phone. A POS matters for sales, variance and pour cost on Premium, and nothing is live in South Africa yet, so you would tell us which one you use.
Explore Lixor
Ready to stop counting stock the long way?
Set the bottle order once. Each stocktake after that is a walk through the bar and the storeroom, saying the level of every bottle.
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