Stocktake the bar, just by talking.
Put your bottles in shelf order once. After that, every stocktake is a walk along the bar and through the chiller, saying each level.
Nothing to scan, nothing to write, nothing to retype later.
For bars, restaurants and hotels.
Meet Lix, your AI agent.
Tell Lix what your bar needs, in plain words. It does the work: builds your bar, moves bottles, fixes a count, answers from your own numbers.
Lix
Your AI agent, inside Lixor
Example conversation.
Lix shows you exactly what will change. Nothing happens until you tap, and every change has an Undo.
Watch Lix in one minuteMade for New Zealand bars
A stocktake for the bar, the pub or the restaurant, said out loud
From a city bar to a country pub, a stocktake is the count of every bottle against what you bought. Lixor takes it with your voice. Set the bottle order once, walk the shelves, say the levels, and the stocktake is saved to your phone and your dashboard, with no office day spent typing it up. Whoever opens on a Saturday morning can do it with the doors still shut and a coffee in the other hand.
Who it is for
City bars and cocktail rooms
Back bars with a long list of spirits are the best fit, because bottles come up in shelf order and all you do is say a level.
Town and country pubs
One person, one phone, one count. Essentials covers a solo operator, and the rest of the team can have free view-only access.
Restaurants and hotel bars
A restaurant with a wine list and a bar can keep each as its own area and count them in a single visit.
Owner-operators
Counting alone works with no signal, so an owner can take a stocktake on a quiet morning in the storeroom or the chiller, connected or not.
Chiller counts and 30ml pours
Open the area with a signal, then count solo in the chiller. New bottles start at 700ml, pours show in millilitres with 30ml offered, and signup asks for region and postcode.
No POS needed to count
Nothing connects automatically in New Zealand yet. Lightspeed, Square and Bepoz are the common ones here: tell us which you use and Premium will connect it.
New Zealand dollars
Plans are priced in NZD, and the first 30 days are free at Teams level with no credit card.
Counting you can trust.
Lixor checks with you instead of guessing, and remembers what your team calls each bottle.
Know where the money goes.
Premium is where cost control lives. Once a POS is connected, Lixor compares what you counted with what you sold, bottle by bottle. Until then, your counts and stocktake history are already there to use.
- See what is missing since your last count, at cost
- See free pours at real bottle cost
- Get pour cost and drink margins from what actually sold
Variance and cost tools are part of Premium and need a POS connection, which in New Zealand we set up for you on request. Lix, the built-in assistant, answers from your counts today.
Get Lixor on your phone
Walk your bar and say what you see. Lixor does the counting.
Frequently Asked Questions
You set up your bottle order once to match your shelves. After that, bottles appear on screen in the exact order they sit on your bar. Just walk along and say each level out loud. "Tito's, point eight. Ketel One, one point two." The AI captures everything. No scanning, no typing.
Only once, during setup. You scan each bottle's barcode to add it to your area. After that, you never scan again. Sequential Counting remembers your shelf order, so every stocktake is just walking and talking.
Lix is a generative AI assistant built into every screen. She answers from your own bar data: stock levels and team activity, plus sales, variance and pour cost when a POS is connected. Ask "What should I reorder this week?" or "Which bottles are running low?" She's also your help desk: ask how to use any feature, do a stocktake, or configure your account. Think of her as your smartest bartender and your user manual in one.
Yes, on Teams and Premium. Multiple bartenders can count different sections at once on their phones. Everything syncs in real time with no duplicates, and managers can track live progress from the web dashboard.
Any smartphone, iPhone or Android. Voice counting and Sequential Counting work on both with no extra hardware. Hands-free counting works on both too, including counting with the screen locked and the phone in your pocket.
Lixor has three plans: Essentials ($99/mo) for solo operators with voice stocktake, Teams ($219/mo) which adds team stocktake and role-based permissions, and Premium ($369/mo) with unlimited users and invoice scanning, plus POS integration and variance reports where a POS connects. Every new account gets a 30-day free trial with Teams-level access. No credit card required. Prices are per month. Any taxes that apply are added on top.
Most stocktaking systems require scanning every bottle every time, or buying expensive proprietary scales. Lixor's sequential counting lets you arrange bottles once and do a stocktake by just walking and talking. No scanning needed. Plus, team stocktake lets your whole staff work simultaneously instead of one person at a time.
Premium connects to your POS. Nothing is live in New Zealand yet, so tell us which one you run, such as Lightspeed, Square or Bepoz, and we will connect it. Counting, Lix and your stocktake history work without one, and sales, variance and pour cost start once a POS is connected.
A stocktake is the full count of your bottles at a point in time, bar by bar and shelf by shelf. Lixor takes it by voice, with every level saved to your phone and your web dashboard.
For a solo count, yes. Open the area while you have a signal, then count by voice or by typing. The count uploads when the phone finds a connection again. Team counts need the internet.
Yes. A bar in New Zealand is priced in New Zealand dollars, and the first 30 days are free with no credit card.
Yes. View-only invites are free and unlimited, and a viewer never counts toward your paid users.
Explore Lixor
Time to put the stocktake sheet down?
Set the bottle order one time. After that, each stocktake is a walk through the bar, the chiller and the storeroom, saying the levels.
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